Available Monday – Friday 8.45 – 9.30, and Saturday – Sunday 8.30 – 10.00

Dinks
Fresh Cafetiere Coffees and a Selection of Fine Teas

Self Service Breakfast Buffet
Freshly Baked Breads with Jams & Marmalades
Morning Cereals & Fresh Fruit

Followed by a cooked-to-order Breakfast
Cumberland Sausage, Cured Bacon, Black Pudding, Free Range Eggs (fried, scrambled or poached) (V), Grilled Tomato (V), Mushrooms (V), Baked Beans (V), Vegetarian Sausage (V).

Our Lighter Alternatives
Smoked Salmon & Scrambled Eggs on a Toasted Breakfast Muffin
Chef’s Omelette - Select from Bacon, Mushroom, Onion & Cheese
Eggs Benedict with Smoked Salmon
Belgian Waffle with Strawberries, Blueberries & Maple Syrup

all ingredients are locally-sourced and sustainable; supporting local farmers and artisan suppliers wherever possible